Lemon Scones with a Delicious Twist, Raisins, and Orange Peel
These lemon scones are light and fluffy with an unbelievable unique flavor from vanilla, cinnamon, raisins, and diced orange peel added to the recipe. They?re…
The post Lemon Scones with a Delicious Twist, Raisins, and Orange Peel appeared first on Beauty Cooks Kisses.
These lemon scones are light and fluffy with an unbelievable unique flavor from vanilla, cinnamon, raisins, and diced orange peel added to the recipe. They?re easy to make besides being healthy additions for your breakfast table, snacking or a simple dessert.
What makes this fruit scone different is that the lemon flavor is subtle and yet distinct enough to come through these tender treats. Instead, the vanilla, cinnamon, raisins and diced orange peel contribute something extra that magically seems to play off that lemon flavor in a wonderful way.
Furthermore, this is a healthy scone recipe without artery-clogging butter or shortening. These lemony scones use the best vegetable oil with canola oil. It also does not contain salt. It is unnecessary for improving the taste while being better for keeping sodium levels down. In addition, there is less sugar in these simple scones compared to other tempting baked goods.
Something else that I want to add is that you don?t need a glaze with these scones. They are perfect the way that they are. However, you always have that option to make a lemon, orange, or vanilla glaze to concentrate on one of those flavors.
You also will like the ease of bakin...
The post Lemon Scones with a Delicious Twist, Raisins, and Orange Peel appeared first on Beauty Cooks Kisses.
These lemon scones are light and fluffy with an unbelievable unique flavor from vanilla, cinnamon, raisins, and diced orange peel added to the recipe. They?re easy to make besides being healthy additions for your breakfast table, snacking or a simple dessert.
What makes this fruit scone different is that the lemon flavor is subtle and yet distinct enough to come through these tender treats. Instead, the vanilla, cinnamon, raisins and diced orange peel contribute something extra that magically seems to play off that lemon flavor in a wonderful way.
Furthermore, this is a healthy scone recipe without artery-clogging butter or shortening. These lemony scones use the best vegetable oil with canola oil. It also does not contain salt. It is unnecessary for improving the taste while being better for keeping sodium levels down. In addition, there is less sugar in these simple scones compared to other tempting baked goods.
Something else that I want to add is that you don?t need a glaze with these scones. They are perfect the way that they are. However, you always have that option to make a lemon, orange, or vanilla glaze to concentrate on one of those flavors.
You also will like the ease of bakin...
Fuente de la noticia:
Nuts 4 Stuff
URL de la Fuente:
http://nuts4stuff.blogspot.com
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