Have you had the urge for a pizzelle that is chalked full of anise flavor but didn?t want to pull out your pizzelle iron" Then…
The post How to Make Crispy Anise Seed Cookies Without a Pizzelle Iron appeared first on Beauty Cooks Kisses.

Have you had the urge for a pizzelle that is chalked full of anise flavor but didn?t want to pull out your pizzelle iron" Then again, you may not even own a pizzelle iron. If so, then these delicious and crispy anise seed cookies with that sensational licorice flavor are something that you need to taste. Thus, here is my recipe for these awesome refrigerator cookies that are salt-free and some tips for great results.

Tips for Perfect Licorice Flavored Cookies

Though you can make them as thick or as thin as you like, I prefer to roll them out to about one-fourth inch thickness. The reason for this choice is because the cookie is crispier than when making them slightly thicker.
Something else that I noticed is baking them until they slightly brown around the edges but also on the tops adds to that crunchy goodness.

You can take out your cookie cutters to form different shapes. Another way to cut these cookies is just to turn over a glass to cut the dough.

These cookies also freeze well.

This recipe also doesn?t require butter, shortening or salt. I use just canola oil and avoid the salt for a healthier cookie.

In view of how awesome this anise seed cookie recipe is, you would also want to try it. If yo...